Known as 'Annona reticulata' custard apple pulp is prepared from fresh and sound Custard Apple that is free from all toxic residues and taints. The product is intended to be used as ingredient that is further processed and is heat-treated before final consumption. The color and natural flavor of custard apple slices are maintained by proper processing and packaging. The product is sugar and chemical preservatives free. The wide scope of custard apple pulp ranges from ice creams, mousses, deserts, sweets, milkshakes etc.
- Provides consistency
- Improves food texture
- Pulp is soft and even throughout
- No added color
- Improves thickness
- Loaded with vitamin c, the fruit can boost immunity by fighting foreign pathogens that enter the body.
Other details
| Form |
Off white - white pulp with petals |
|---|---|
| Shelflife |
12 months |
| Country of origin |
INDIA |
| Label |
Please check Technical Datasheet |
| Storage conditions | To be stored (At -18° C) |
| Vegetarian / Non-Vegetarian |
|
| Additional Technical and Commercial Information | Contact us for additional technical and commercial information |
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